By Kayla Bell and Gareth Harwood.

In the first episode of the Mundane Appreciation Radio Show series, airing on Brighton’s Radio Reverb 97.2 fm, you can hear a collection of provoking features designed to invite listeners to consider their own thoughts about food. Tune in to hear a local flim maker discuss the art and science of dipping, or listen to a man try to guess the correct sound of an onion being chopped.

Clips from The Mundane Appreciation Radio Show – Food Episode